The problems that
bring people to us.
Each of these starts as a complaint from a floor manager rather than a strategy discussion. The pages below set out why the problem happens, what usually fails to solve it, and what does.
- Spotify ads in your restaurant6 min
Your bartender opens Spotify on the bar iPad. A 'Restaurant Dinner Vibes' playlist plays through AirPlay. Dinner peak hits at 8:30pm. The Toyota ad plays at 8:42pm. Three tables look up. One couple comments to the GM on the way out. This is the most preventable embarrassment in premium hospitality, and it keeps happening for structural reasons — none of them obvious until you actually look at what's running the music.
- Staff keeps switching5 min
Your music programme is dialled in. You walked the floor at 7pm and the dinner playlist was running correctly. At 9:15pm you walked back through and the bartender had switched to something else. By 11pm the manager has corrected him and the music is on a third source. The room's sonic identity dies a thousand small overrides, and yelling at staff weekly fixes it for exactly one day.
2 pages in this section